DAA Acid

DAA Acid

Ua los ntawm fermentation, qhov no D-Aspartic Acid (DAA) muaj cov khoom zoo tshaj plaws - rau -batch sib xws piv rau txoj kev daws teeb meem. Nws yog qhov zoo tagnrho rau kev siv hauv cov dej sib xyaw ua ke thiab cov tshuaj ntsiav filling, vim nws tsis clump lossis lo rau cov khoom hnyav.
Xa kev nug
Hauj lwm lawm

L-aspartic Acid (C₄H₇NO₄): High-Quality Amino Acid

Qhov DAA Acid no yog muab los ntawm cov nroj tsuag -raws li txheej txheem fermentation es tsis yog tshuaj synthesis. Kev sib piv kev tsom xam qhia tau hais tias nws purity, kho qhov muag rotation, thiab batch stability ua rau nws zoo heev haum raws li ib tug raw khoom rau export- qib tshuaj. Yog tias koj tau siv cov khoom siv yav dhau los, koj yuav pom tias cov khoom no ua rau muaj kev daws teeb meem zoo dua thaum kev sib cais thiab tsis muaj cov yam ntxwv pungent, acidic tsw.

 

Khoom Specification

 

ParameterSpecification
Khoom npeDAA Acid
CAS Nr.1783-96-6
Molecular FormulaC₄H₇NO₄
PurityNtau dua lossis sib npaug li 99.0% (los ntawm HPLC)
Kev sib hloov tshwj xeeb[ ]²⁰/D=−24.5℃- −26.5 degree
Hnyav HlauTsawg dua lossis sib npaug li 10 ppm
Poob rau ziabTsawg dua los yog sib npaug li 0.5%
Particle Loj80 mesh (customizable)
Ntim20 kg/fiber drum, lined with two food-qib PE hnab

 

Khoom nta


Kev tuav hmoov: Tsawg plua plav thaum nchuav; tsis muaj cov pa phem.
Hygroscopicity: Qhov hnyav nce<0.8% after 72 hours at 25°C and 60% humidity.
Xim Stability: Tsis muaj xim daj tom qab 3 lub hlis hauv 40℃nrawm nrawm kuaj.
Sieve Pass Rate: 100% pass through 40 mesh; >90% dhau los ntawm 80 mesh.
Residual Endotoxins: Tsawg dua lossis sib npaug rau 0.05 EU / mg; haum rau kev txhaj tshuaj - qib premixes.

 

Khoom zoo


Streamlined Processing: Npaj siv ncaj nraim los ntawm lub hnab -tsis xav tau kev sib tsoo ntxiv lossis sieving.
Peb Cov Qauv Dawb Kho: Peb yuav kho qhov loj me lossis qhov ntom ntom kom haum rau koj cov kev xav tau.
Kev Ua Tau Zoo: Halal, Kosher, thiab Tsis yog -GMO tau ntawv pov thawj; EU kev soj ntsuam ua raws li muaj raws li qhov kev thov.
Tsawg Cov Khoom Muag Khoom Muag: Kev txiav txim txais pib txij li 1kg; restock raws li xav tau.
Hassle-Free Tom qab-Kev muag khoom: Kev xa rov qab tag nrho lossis hloov pauv rau ib qho kev xeem ua tsis tau zoo, nrog rau cov nqi thauj khoom them los ntawm peb.

 

Cov khoom siv


Capsule filling: Zoo flowability; sau hnyav variation tuaj yeem tswj tau li ntawm ± 3%.
Khoom noj khoom haus: tsawg acidity; tsis sib tsoo nrog txiv hmab txiv ntoo flavors (xws li, txiv qaub, passion txiv hmab txiv ntoo).
Daim ntawv cog lus tsim khoom lag luam thoob ntiaj teb: Tam sim no siv los ntawm peb qhov me me - mus rau - nruab nrab - cov khoom noj khoom haus loj hauv Europe thiab Asmeskas.
Tsiaj noj zaub mov: Siv los ua cov khoom noj ntxiv rau kev yug tsiaj yug tsiaj los txhim kho kev ua me nyuam; Qhov koob tshuaj yog 5-10g ib lub taub hau ib hnub twg.
Kev tshawb fawb- qib ntim: Muaj nyob rau hauv 50g lossis 100g aluminium foil hnab, npaj rau kev sau ntawv ntiag tug thiab muag ncaj qha mus rau chav kuaj.

 

Aspartic Acid Product Showcase

 

MVIMG_20260506_152705.jpg

MVIMG_20260506_152536.jpg

MVIMG_20260506_152424.jpg

MVIMG_20260506_152408.jpg

 

Factory Showcase

 

MVIMG_20260506_150724.jpg

MVIMG_20260506_150331.jpg

MVIMG_20260506_150134.jpg

MVIMG_20260506_150210.jpg

 

FAQ

 

1. Lub teb chaws twg koj xa tuaj? Cov nqi thauj khoom raug xam li cas?
Peb tau xa mus rau Tebchaws Meskas, Lub Tebchaws Yelemees, Netherlands, Poland, Brazil, Australia, South Africa, thiab lwm yam.
Cov nqi thauj khoom tsis suav nrog tus nqi nqe lus; tus nqi siv raws li qhov hnyav thiab qhov chaw yuav raug muab ua ntej koj tso qhov kev txiav txim.
Ntev -cov neeg koom tes tuaj yeem npaj cov khoom xa tuaj ntawm CIF lossis FOB (Qingdao/Shanghai) cov nqe lus.

 

2. Yuav tsum ceev faj li cas rau kev khaws cia?
Khaws lub thawv kaw; khi lub hnab sab hauv kom nruj tam sim ntawd tom qab siv.

Cia tej yam kev mob: txias, qhuav, thiab deb ntawm lub teeb; kub 15-25 ° C.

Tsis txhob khaws cia rau hauv lub tub yees (nws yuav nqus tau noo thiab clump).

Tsis txhob khaws cia ua ke nrog muaj zog alkalis, muaj zog acids, lossis tshuaj muaj ntxhiab tsw.

 

3. Lub neej txee yog dab tsi? Nws puas tseem siv tau tom qab hnub tas sijhawm?
Tsis qhib: 2 xyoos (saib daim ntawv qhia lub nruas rau hnub tsim khoom).

Tom qab qhib: Pom zoo siv hauv 6 lub hlis.

Kev siv txuas ntxiv tom qab hnub tas sij hawm tsis pom zoo; DAA Acid tas sij hawm yuav tsum tsis txhob siv rau tib neeg cov tshuaj.

 

Cim npe nrov: daa acid, Tuam Tshoj daa acid manufacturers, hoobkas